The Best Oatmeal Chocolate Chip Cookies are soft, chewy and made with rolled oats, semi sweet chocolate, a hint of cinnamon and lots of love! 1x 2x 3x. This one is a definite keeper! Make it a heaping/rounded tablespoon measure. Chocolate chip cookies are just the best, am I right? I chilled the dough for around 30 minutes, due to reading o thers having spreading problems. The Best Oatmeal Chocolate Chip Cookies. And for heavens sake, don’t change an ingredient ie quick oatmeal to old fashioned and blame the recipe if your cookies are dry. Easy cookie recipes like Chocolate Chip Cookies, Oatmeal Raisin Cookies, and Peanut Butter Cookies are on regular rotation in my house and certainly are the most popular cookies on my site. Butter two large cookie sheets, or … I added shredded carrots and peanut butter. They make the perfect gift for your friends and family! Beat together the butter and sugars until smooth. Easily made at home and perfect for sharing (or storing in the freezer), these homemade cookies are comforting, gooey and utterly scrumptious. Oatmeal Chocolate Chip Cookies {dairy free} Frugal Family Home butter oil, bread crumbs, baking potatoes, salt, pepper, soy milk and 16 more Healthy Oatmeal Cookies Skinny Fiber Wholesale These chocolate chip oatmeal cookies are super easy to make. Preheat oven to 350F and line a baking sheet with parchment or a Silpat. https://www.gogogogourmet.com/soft-oatmeal-chocolate-chip-cookies-recipes Start with creaming butter, egg and sugars together in a bowl and then add the old-fashioned rolled oats and all purpose flour. Not too crisp and not too soft. Course Cookies, Dessert. The Best Oatmeal Chocolate Chip Cookies (from The Frog Commissary Cookbook) 1 cup butter, room temperature 1 cup sugar 1 cup brown sugar 2 large eggs 2 tbsp milk 2 tsp vanilla extract 2 cups all-purpose flour 1 tsp baking soda 1 tsp baking powder 1 tsp salt 2 1/2 cups oats (rolled or “quick,” but not “instant”) 2 cups chocolate chips (about 12-oz.) How to Make Oatmeal Chocolate Chip Cookies: Start with room temperature butter — you don’t want it too cold or too warm! While a classic Oatmeal Raisin Cookie will always have my heart, my boys are all about these big, fat, chewy Oatmeal Chocolate Chip Cookies! Using a small cookie scoop, place cookies on baking sheet 2" apart. Crazy about chocolate chips? Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Preheat the oven to 350°F. There’s nothing better than chocolate chip cookies, well, only if you add the hearty, tasty goodness of rolled oats! This from-scratch recipe includes whole-grain oats and semisweet chocolate chips for a two-in-one taste treat. Cook Time 10 mins. I only had while chocolate pudding mix but otherwise followed the directions exactly, other than making the cookies a bit bigger. Combine the oats, flour, dry pudding mix, baking soda and salt; gradually add to creamed mixture and mix well. 5 from 24 votes. They are soft and chewy with a crispy edge, loaded with semi-sweet chocolate chips and nutty oats. Good enough to give with Christmas cookie assortment. These oatmeal chocolate chip cookies are chewy, oaty, and so packed with chocolate the dough barely holds it together. Author Blair. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. How to make Oatmeal chocolate chip cookies Combine the flour mixture – Start off by combing all the dry ingredients like baking soda, flour, salt, sugar, oatmeal, etc. https://www.quakeroats.com/cooking-and-recipes/quakers-best-oatmeal-cookies The day after baking these they remain super chewy and moist. I’m sharing my tips and tricks for making the perfect oatmeal chocolate chip cookies. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. These oatmeal cookies are pretty irresistible and easy to make. https://food52.com/recipes/5804-crispy-oatmeal-chocolate-chip-cookies Measure your flour correctly! Made with oats, butter, and brown sugar, you are guaranteed the softest and chewiest oatmeal chocolate chip cookies. Calories 134 kcal. I lived in Winnipeg for a year, and oh my goodness those winters are certainly harsh! Total Time 25 mins. Lemme tell you a secret. Looking for a delicious oatmeal chocolate chip cookie recipe that packs whole grains and other real ingredients? Today’s tried and true recipe is from King Arthur Flour – Chocolate Chip Oatmeal Cookies! Quaker Oats featured its first oatmeal cookie recipe on the package in 1908, more than 30 years after the company’s founding. Place parchment or wax paper on a sheet pan and line the cookies up in a single layer. These are any-time-of-the-year cookies. Cook Time 12 minutes. Calories 162 kcal. These Oatmeal Chocolate Chip Cookies have a great base that you can use with lots of different add ins, and I’ve included a list below so you can mix and match. I then set the oven up to 335, yes 335, and baked for 12 minutes. This might be my new favorite cookie - plenty of chocolate chips even for this chocolate lover. These Chewy Oatmeal Cookies, Oatmeal Creme Pies and these Healthy Oatmeal Apple Raisin Cookies … Percent Daily Values are based on a 2,000 calorie diet. 2) Cut the salt down to less than 1/2 teaspoon 3)I increased the baking soda by half a teaspoon for a grand total of one FULL teaspoon baking soda 4)Used about 3/4 cup Cape Cod dried cranberries and half a bag of Hershey's milk chocolate chips. Soft and chewy with just a little crisp around the edges. Bonus, they can be made gluten-free too. Add to wet ingredients and mix until just combined then stir in oats and chocolate chips. How to make brown butter. Beat in eggs one at a time, then stir in vanilla. 8) I took them out of the oven and left them on the cookie sheet for about two to five minutes before transferring to a cooling rack. I made 42 cookies and it turned into 3 large flat cookie slabs, and after about 10 minutes, the cookies outsides were too hard. Sometimes when oatmeal cookies are overly thick they can turn … First, cream the butter with the sugars. Over baking can also cause your cookies to flatten out. Drop by heaping spoonfuls onto ungreased baking sheets. I've never seen him enjoy cookies to that extent! salt … Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. Chocolate Chip Cookie perfection. Add egg then vanilla and mix well. Would have given it 5 stars, but did need to increase the flour to 1 3/4 cup and baking soda to 1 teaspoon. Which means it is super kid-friendly. Stir in chocolate chips and nuts. These are the best oatmeal chocolate chip cookies! allrecipes.co.uk/recipe/18796/chocolate-chip-oatmeal-cookies.aspx First, cream the butter with the sugars. No way! 6) After mixing the rest of the batter I stuck the bowl of batter into the freezer for about ten minutes before baking. When you put the flavors together with old fashioned oats and make crispy yet chewy Oatmeal White Cranberry Oatmeal Cookies, you have one of the best cookie recipes! Name *. ½ cup (1 stick) salted butter, softened; 1 cup firmly packed light brown … With the perfect balance between oatmeal, coconut, and chocolate chips! Bonus, they can be made gluten-free too. Put an oven rack in the center of the oven. Not fair to rate a recipe lower because it sounds good but you haven’t tried it. Which means it is super kid-friendly. You might seem skeptical but trust me this the best oatmeal chocolate chip cookie recipe. It’s virtually the same as the base I use in my Toffee Oatmeal Chocolate Chip Cookies, except that I use part granulated sugar instead of all brown sugar here.And when there are no toffee bits to highlight, I actually prefer semisweet chips to milk chocolate in these cookies. Add comma separated list of ingredients to exclude from recipe. Preheat the oven to 350F. 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