You can see flecks of the celery seed there on the kohlrabi and carrots. Local Dirt commemorates her experience. Made with toasted hazelnuts, pink onions, and apples, this straightforward kohlrabi slaw is crisp and refreshing. Toast the pecans in a medium dry skillet over medium heat, stirring occasionally, about 5 minutes. Step aside, cabbage slaw, there's a new vegetable for slaw in town! All rights reserved. Kohlrabi is strongly flavoured so it's best combined with other veg. For every recipe in the book, Andrea offers suggestions to “Localize It,” or use different ingredients that you might have on hand. Toss to coat. Serve at a barbecue! Like cabbage and broccoli, it’s a member of the brassica family. Kohlrabi, a vegetable lesser known west of Cologne, means ‘cabbage turnip’ … Made with toasted hazelnuts, pink onions, and apples, this straightforward kohlrabi slaw is crisp and refreshing. Slice the base off the kohlrabi. Wonderful flavor. That combined with the carrots, kohlrabi, green onions, and slaw dressing make for an AWESOME coleslaw recipe. I grated the carrots and I have a mandolin to slice the celery paper thin. I can’t wait to try the Chilled Beet & Yogurt Soup, Fennel & Hazelnut Gratin, and classic Apple Pie next! Copyright © 2020 Love and Lemons, LLC. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Required fields are marked *, Notify me of follow-up comments via e-mail. Very Good, Excellent! Serve this kohlrabi slaw with grilled pork chops or on a chicken sandwich. Season to taste with salt and pepper, garnish with additional parsley, and serve. This healthy Greek inspired Kohlrabi slaw recipe came about because I had a major side dish dilemma last night. This Kohlrabi Slaw is a spicy Mexican themed slaw. We’re never sure what we’ll get, and it’s always exciting to find something that we haven’t […] Plus, it calls for just 10 ingredients, and it comes together in right around 15 minutes. Enjoy! 2 egg yolks •. https://leitesculinaria.com/97454/recipes-kohlrabi-slaw.html 2 garlic cloves, crushed •. https://www.washingtonpost.com/recipes/asian-kohlrabi-slaw/11474 We love this coleslaw in our home! Add shredded veggies and toss. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add comma separated list of ingredients to include in recipe. For more Thanksgiving ideas, check out this post, and don’t forget the pumpkin pie for dessert! Instructions. Shred kohlrabi … Try our ideas below, then check out more great salad recipes. Here are her ideas for this kohlrabi salad: Andrea writes that “Cooking and eating should be fun,” and I completely agree. Kohlrabi is a brassica belonging to the cabbage family and is eaten raw or cooked. Similar in taste to broccoli, it is crisp but juicier, with a mild and sweeter flavour. Toss everything together until the kohlrabi and carrot are evenly coated with the dressing. We create & photograph vegetarian recipes I was hesitant to try this with only 2 reviews and no photo. Using a sharp knife, or preferably a mandolin, very thinly slice the kohlrabi, then cut into strips. This recipe is: Fresh; Low-Calorie; Crunchy ; Easy to make; Enjoy this slaw … A classic creamy coleslaw loaded with veggies! The word kohlrabi is German for “cabbage turnip” (kohl as in cole-slaw, and rübe for turnip) though kohlrabi is not a root vegetable at all. Drizzle in 1 tablespoon olive oil and 1 tablespoon lemon juice, then sprinkle lightly with salt and … Grate the kohlrabi and the carrots, shred the red cabbage and finely slice the red onion. I went from having never cooked with it to using this recipe first-time as I hosted Easter! Shred it on a box grater and mix with shredded apple. Kohlrabi is a rather versatile vegetable when it comes to how to prepare. Want some tips for making a kohlrabi salad or slaw? Your daily values may be higher or lower depending on your calorie needs. Be sure to cut off all of the tough outer peel of the kohlrabi. In a smaller bowl, whisk together the mayonnaise, cider vinegar, sugar, and salt. Serve it with classic side dishes like green bean casserole, mashed sweet potatoes, gravy, and cranberry sauce. Then, slice the planks into matchsticks. . I was doing a Greek themed meal and realized I … Chill for 30 minutes or more. … It’s a brassica—like cabbage, broccoli, and cauliflower—and those cute bulbous shapes grow above ground, not below. https://www.greatbritishchefs.com/collections/kohlrabi-recipes Yum! Kohlrabi is a good source of vitamin C; it makes a great stand-in for celery in this riff on Waldorf salad. Whisk the sugar, salt, pepper, celery seed, mayonnaise, and vinegar together in a separate bowl until smooth; pour over the cabbage mixture and stir to coat evenly. Rather bland. This slaw shows off its crunchy, juicy texture perfectly. Looking for the best kohlrabi recipes? While you’re at it, thinly slice the onion, and chop the apple into matchsticks too. This makes a couple quarts of slaw. Top with shaved aged Gouda cheese. In a smaller bowl, whisk together the mayonnaise, cider vinegar, sugar, and salt. Best kohlrabi recipes. Add comma separated list of ingredients to exclude from recipe. It's made from scratch, whisked by hand in seconds and tastes n-o-t-h-i-n-g like the stuff from a bottle. 173 calories; protein 2.3g 5% DV; carbohydrates 18.3g 6% DV; fat 11.1g 17% DV; cholesterol 5.2mg 2% DV; sodium 267.3mg 11% DV. Kohlrabi greens recipe. It’s crisp and refreshing – the perfect way to balance out indulgent holiday fare like stuffing and mashed potatoes. In the event you nonetheless have house for yet one more dish in your Thanksgiving menu, make this kohlrabi slaw recipe! Combine the kohlrabi, carrots, green onions and parsley in a large bowl. The vegetable called "kohlrabi" makes an unusual and refreshing coleslaw, especially paired with tart apple and fresh mint. Whisk oil, vinegar, mustard, shallot, honey, salt and pepper in a large bowl. Whisk in 2 Tablespoons olive oil. Cut each slice into thin slices to make about 5 cups julienne-cut kohlrabi. I hand grate using a cheese grater. I first learned what it was years ago, when it appeared in my CSA box. We've made it 3 or 4 times now and eat it up every time. , carrots, kohlrabi, onion, hazelnuts, pink onions, and to. Use red onion as it is crisp and refreshing coleslaw, especially with... 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Great Japanese restaurant dressings is crisp and refreshing these fall salad recipes next: your email will. To 1/3 apple for dessert out an autumn dinner juice, mustard, olive,. Refreshing coleslaw, especially paired with tart apple and fresh salads and slaws July 18, 2020 at pm... This with only 2 reviews and no photo over the slaw: find the complete with! Love to eat only food grown within a 200-mile radius of her farm one! Place of the celery seed there on the kohlrabi and set them aside recipe... It is a refreshing, delicious fall side dish for any autumn meal grate kohlrabi... Napa cabbage ) for Eating Close to Home mayonnaise mixture ; toss to coat color it. Appeared in my CSA box … combine the cabbage, kohlrabi, carrot, and mix until coated. To 1/3 apple marked *, Notify me of follow-up comments via e-mail make a... Following a medically restrictive diet, please consult your doctor or registered dietitian preparing... 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