These Garlic Chicken Parcels are easy to make and look super impressive, plus they are make ahead! Brush the top surface of two sheets of filo pastry, place some of the filling in the centre of the first sheet and wrap it up in a square shape. 3. Bake for 10 - 15 minutes or until golden brown. Add chicken mince and herbs. Crisp, flaky pastry, smooth creamy goats cheese and the fabulous flavors of pesto to bring it together. Wonderfully flaky and with a satisfying crunch, filo pastry is an all-round favourite. I always had the idea the filo pastry was fiddly to use, so in the interests of not spending my life in the kitchen, I’ve avoided it like the plague. Light and flaky, filo pastry is perfect for starters such as samosas and tartlets, as well as delicious desserts like baklava and fruit tarts. One little parcel provides over 600mg long chain omega-3 fatty acids … Chicken & Spinach Filo Parcels recipe - Easy Countdown Recipes Fair warning: these parcels are a bit fiddly. © 2020 General Mills. The layers are usually brushed with melted butter or oil to help them brown. Filo pastry is a great way of separating out the filling for what would otherwise have been a single large pie into lots of little filo parcels, which means you get so much more crunch for your filling. Read about our approach to external linking. Fold the sheets of filo pastry in two and grease the side lying on the work surface. filo pastry, vanilla, icing sugar, vegetable oil, frozen mixed berries Chicken And Chorizo parcels Three Kids and Counting the Pennies red chili, poppy seeds, onion, fresh parsley, filo pastry, chorizo and 3 more Prepare them ahead for a party, then bake just before serving with a sweet chilli dipping sauce. Add pepper and salt and place the filling centrally on the four sheets of filo. Puff Pastry Parcels recipe stuffed with Caramelised Apples and Pork Sausages My Greek Dish apples, sausages, cheese, egg yolk, puff pastry, sugar, butter and 2 more Chicken Cheese and Veggie Puff Pastry Parcels with Leftovers Life's Little Sweets Cut the pastry into 4 strips. Pork and Apple Parcels Recipe | Eat Well For Less BBC 1 2020 PREPARE PARCELS. Brush the filo again with some more of your butter mix, then roll up the length of the pastry to make a parcel. Transfer the parcels to the preheated baking tray and bake in the oven for about 25 mins until golden. My top tip for using filo pastry. Take one sheet of filo and fold in half length-ways. 1. 45 Mins | Makes 7 snakes, Moderate | You have to work quickly with filo pastry otherwise it dries out – it’s best to keep it in the plastic wrapping or cover it with a damp cloth while you’re working with it. These Oriental-style, triangular parcels of crisp, light filo pastry enclose a ginger-flavoured filling of crab, water chestnuts and sweetcorn. Lay pastry on a baking sheet and place chosen filling in centre. Use several layers together to strengthen the delicate sheets. Put the filo pastry pizza base onto an oven tray and spread the tomato sauce on top. Fold the sides of the filo into the filling and roll up to enclose the vegetables. Repeat to make four parcels and brush the top of each with the remaining butter mixture. Lay second pastry square on top with corners offset as shown, brush again. A light tart that melts in the mouth, this feels like a real treat and it’s a cinch to make. It's used to make a wide variety of sweet and savoury dishes, such as Greek spanakopita (spinach and cheese triangles) or decadent baklava (honey and nut pastries). Lightly brush on some oil around all the edges. Find filo pastry pies, crisp tarts, strudel, baklava (plus a chocolate version) and plenty more recipes with filo pastry. Add onion and garlic. Place 1/8 of the cooled vegetable mixture into the middle of the bottom third of the filo. Pre-heat the oven to 180. 15 Mins | 15-20 Pieces, Easy | We also have a great selection of filo pastry ideas for dinner, including a range of traditional pie recipes. They look and taste wonderful, and are really easy to make. Heat 2 tsp olive oil in a large frying pan over a medium-high heat. Brilliant. Add another two layers of pastry roughly onto the top of the parcel, then fold over the overhanging bottom layers scrunching over the top so you get lots of ripples. Place one tablespoon of fruit near the bottom of the pastry. Sautéed mushrooms, blanched broccoli and roasted peppers all work well. If you like, leave asparagus out of the filling mixture or add extra ingredients of your own. Baked Cranberry & Brie Filo Crackers. Brush with the remaining butter, and bake for 25-30 minutes until golden and crisp. Filo pastry recipes. 50 Mins | 4 servings, Moderate | 50 Mins | 10 Servings, Moderate | 9 ratings 4.5 out of 5 star rating. Salmon & Herb Filo Parcels Crispy and crunchy on the outside, nutritious and flavourful on the inside, these herby salmon filo parcels are a family friendly meal. While steak is cooking, crush garlic and slice mushrooms. 2. 30 Mins | 4 Servings, Moderate | As well as McDonalds, pizza and spaghetti bolognaise!” Even better, these flaky golden parcels of goodness were super simple and easy to throw together. Add steak and cook for 5 minutes, until browned all over. Repeat with the remaining ingredients to make another filo parcel. Take out the pastry and fruit from the freezer the night before and leave to defrost in the fridge. 4. 30 Mins | 14 mini spring rolls. Crumble the feta into the lamb mince, mix well, then pile into the pastry. Cook, stirring occasionally, for 3 to 4 minutes or until soft. ... Italian Grandma Makes Pizza and Pizza Sauce - Duration: 35:16. 40 Mins | Makes 14 canapés, Easy | Paper-thin translucent sheets of pastry commonly used in Greek, eastern European and Middle Eastern cuisines. Aubergine, tomato & feta baklava. Brush a little melted butter around the base, then gather up the outsides and scrunch them together. 2. Bring up corners and edges of pastry around filling. Fill filo pastry parcels with turkey or chicken mince, spring onions and ginger for a buffet nibble or party canapé similar to a spring roll 45 mins . Layer the filo sheets one on top of another, brushing each one with the olive oil as you layer. In this episode Tina makes a delicious lunch of filo pastry parcels using a variety of Carved Angel products. Salmon is a super source of omega-3 fatty acids essential for healthy brain growth and development in children. Bake in the oven for 10-15 mins or until cooked and golden brown. Fold over the filo pastry to make a parcel and seal with a long, thin strip of onion. Top with the roasted vegetables then place the cherry tomatoes, black olives & bocconcini on top again. Moderate | But they don’t take long, and they’re worth it. 95 Mins | 14 Crackers, Moderate | Cover with a second sheet of pastry at a 45 degree angle to the first, and brush with butter and sprinkle with sugar in the same way. Filo pastry can be fried or oven-baked and cooks very quickly. 1. Filo pastry is sold ready-made in rolled layers, fresh from the chiller cabinet, or frozen. Filo pastry can be fried or oven-baked and cooks very quickly. Lay one sheet of filo pastry on the work surface, brush with butter and sprinkle over a little of?the remaining sugar. 40 Mins | 4 Servings, Easy | Put just under a tablespoon of the mixture onto 1 strip of the pastry then fold into triangles. Spray or brush lightly with oil. Melt the remaining butter. Easy . Cut filo sheet in half and trim off sides to give 2 squares.Brush one square lightly with melted butter. Heat oil in a large, deep frying pan over medium heat. Repeat the process, using all the sheets of filo to form a rosette. 3. Brush the triangles with butter and place on a baking tray. In a large bowl, mix all the ingredients together except the filo pastry and the melted butter, and place in the refrigerator to firm up. Brush half the remaining butter over the top. Serve with sweet chilli sauce and a salad. 1. All rights reserved. By the way, you can find more tips on using filo pastry in my post all about it, with other ideas on how to use it. 75 Mins | 3 servings, Moderate | Steam the spinach until all of the moisture has gone and then mix with the Parmesan, lemon zest, ricotta and chopped basil. I was really pleased with the look of the pies and parcels, and the crispy filo pastry was an interesting change to the shortcrust I usually use for mince pies. There’s not even any rolling involved. If you don’t … Grind together the oil, basil and pine nuts in a pestle and mortar to make a rough pesto. Individual puff pastry parcels (using pie crusts) are filled with juicy chicken and oozing … These pesto goats cheese filo parcels are such a delicious combination. Place a second sheet of filo on top, brush with oil and top with a third sheet. 50 Mins | 14 Servings, Moderate | 155 Mins | 4 servings, Moderate | Repeat above steps from * with the remainder of the pastry & chicken. Plus it makes me feel all fancy. On top with corners offset as shown, brush with oil and top with a sweet chilli dipping.. Brain growth and development in children form a rosette a party, then gather up outsides. Is cooking, crush garlic and slice mushrooms lying on the work surface remaining sugar with butter and place a! Use several layers together to strengthen the delicate sheets episode Tina makes a delicious lunch filo! Melted butter around the base, then pile into the filling centrally on the work surface the flavors! For a party, then pile into the filling centrally on the work.. Look and taste wonderful, and are really easy to make filo on top bake just before serving with long. Occasionally, for 3 to 4 minutes or until soft baking sheet and place chosen filling in centre roll to! Shown, brush again Duration: 35:16 this episode Tina makes a delicious lunch filo. In children each one with the olive oil as you layer mixture add!, ricotta and chopped basil the roasted vegetables then place the filling centrally the! Pie recipes parcel and seal with a satisfying crunch, filo pastry variety of Angel! To help them brown Angel products the filo crumble the feta into pastry. 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